Lunch Tasting Menu

CHEF'S AMUSE

 

Line Caught Mackerel

Horseradish - Gooseberry - Samphire

Pinot Grigio, Priara, DOC, Pradio, Italy, 2015

 

Beef Daube

Oyster - Sea Vegetables - Puff Rice

Cabernet Sauvignon, Maipo, Armador, Odfjell, Chile, 2015

 

Red Mullet

White Bean - Gnocchi - Saffron

Chardonnay, Felino, Vina Cobos, Argentina, 2015

 

Scottish Chicken

Walnuts - Truffle - Consommé

Old Vine, Garnacha, La Multa, El Escocés Volante, Spain, 2013

 

 

CHEF'S PRE DESSERT

 

Raspberries

Barley - Greek Yogurt - Oats

Côteaux du Layon, Carte d’Or, Domaine des Baumard, France, 2014

 

Tasting Menu £32

With chosen wines £52

Available 12 noon-2pm

 

All our food is prepared in a kitchen where nuts, cereals containing gluten and other

allergens are present and our menu descriptions do not include all ingredients. If you

have a food allergy or intolerance, please let us know before ordering. Full allergen

information for food and drink is available, upon request.

01382 220008

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22 Exchange Street, Dundee, DD1 3DL

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